Crispy Parmesan Sage Turkey image

Crispy Parmesan Sage Turkey

Crispy sage & onion turkey breast served with herb potatoes, broccoli, dried cranberries & toasted almonds finished with fresh lemon & aioli

If you have received an order prior to the 10th of March, you will have received our old recipe. For more information and cooking instructions, please follow this link.

How to Cook Print
Ingredients
Nutrition Facts

Customer Reviews

Based on 73 reviews
77%
(56)
15%
(11)
3%
(2)
4%
(3)
1%
(1)
B
Barbara Smith
Delicious

Fast and tasty and healthy. We pounded the turkey cutlets so they’d cook evenly, and nuked the veggies for a minute and a half, then sautéed them in the pan used for the turkey while the turkey was resting. Great flavors. I just wonder if the nutritional values take into account the amount of oil necessary to sauté the crumb-encrusted cutlets.

F
Fredric Sneider
Wonderful. Better than Chicken Breasts

Loved this meal. Followed directions exactly. Fried the Turkey cutlets with medium heat so as not to burn the breading. The breading was delicious. Will definitely order again.

T
Tatiana
Yum!!

I picked this because it looked healthy and was stunned by the flavor! Loved it and ordered it again.

M
Marie
Changed recipe without telling us !?

I like the original sage parmesan now it is onion ? If i knew I would not have ordered it since I hate onion

D
David Boyce
Excellent

So tasty with minimal work to prepare! I will be getting this again!